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Home » Nutrition and food production: Our greatest challenges for the next 30 years

Nutrition and food production: Our greatest challenges for the next 30 years

Introducing Jack Bobo, the distinguished director of the Food System Institute at the University of Nottingham, whose expertise and insights into agricultural innovation shed light on pressing issues facing the industry today. Having recently relocated to the UK to spearhead the launch of this groundbreaking research institute, Bobo’s mission is clear: to bridge the gap […]

Nutrition and food production: Our greatest challenges for the next 30 years
LabNews Media LLC

LabNews Media LLC

The Editors in Chief of lab-news.de are Marita Vollborn and Vlad Georgescu. They are bestselling authors, science writers and science journalists since 1994.More details about their writing on X-Press Journalistenbüro (https://xpress-journalisten.com).More Info on Wikipedia:About Marita: https://de.wikipedia.org/wiki/Marita_Vollborn About Vlad: https://de.wikipedia.org/wiki/Vlad_Georgescu